Amaizin, Tapioca & Rice Paper, 110g

Organic tapioca and rice paper for spring rolls or spring rolls is a product that allows you to prepare one of the most popular delicacies of Chinese cuisine. It is made from rice flour. You can put stuffing in it to prepare unique and one-of-a-kind spring rolls or spring rolls.

The package contains 10 pieces.

Nutritional value per 100 g

Energy value: 1477 kJ/348 kcal

Fat: 0.5 g

including saturated fatty acids: 0.3 g

Carbohydrates: 85 g

including sugars: 0 g

Protein: 1.0 g

Salt: 0.44 g

How to prepare 10 spring rolls?

Step 1: Cut 300 g of vegetables into thin strips. Use e.g. cucumber, carrot and bean sprouts (bean sprouts should be blanched first)
Step 2: Choose, among others, tofu, shrimp or chicken. Fry 150g in a pan and cut into thin strips if necessary
Step 3: Prepare 50g rice noodles according to the manufacturer's instructions, remember to rinse the noodles with cold water
Step 4: Choose spices e.g. coriander, chives or mint
Step 5: Soak the paper one by one in a flat dish with lukewarm water for 10 seconds until soft. Then place them on a flat surface
Step 6: Fill the paper with all the ingredients and roll it up as shown. Serve with your favorite dipping sauce.

Store in a dry place at room temperature