Ashoka, Delhi Dal Makhani, 280g

•  Ready dish with black lentils
  
•  Authentic Indian Daal
•  Original Indian recipe
•  Ready in minutes
•  Gluten free

Real vegan dal – the traditional dish from India

Dal or Daal is a classic of Indian cuisine and can be found in every region of the subcontinent. It consists of lentils and of course a unique spice mixture that perfectly combines spice and spiciness - typically Indian.

Ashoka's vegan dal is prepared in a very traditional way and comes to you ready and waiting. This way you can save yourself the hassle of mixing all the spices together and just enjoy it. All you need is a microwave or a cooking pot and in just a few minutes you will have a healthy, delicious dish that will make your mouth water just from the smell.

Indian vegan ready-made food like from the streets of Delhi

Anyone who likes Indian cuisine will find this Dal Makhani a perfect ready-made meal, especially when things need to be done quickly. You can also add water or coconut milk to the thick sauce if you prefer a soup-like consistency.

On the stove: Heat in a saucepan over medium heat. In the microwave: Cut the top of the bag and heat it upright on the highest level for 2 minutes. Let stand for a minute and stir.

For allergens, see ingredients in bold

Contains cashews. May contain traces of peanuts, soy, other nuts, mustard and sesame.

Store in a cool and dry place.