Lima, Protein Chickpea & Rice Cakes, 100g

The chickpea-based protein cake is a variant of the well-known cereal cake. This crispy variant has the typical taste of chickpeas and is full of proteins (20%) that give you energy all day long. The cake is enriched with quinoa and is the perfect snack. Moreover, the chickpea cake contains no salt or gluten and is rich in fibre. A healthy, nutritious snack, perfect if you have less time for breakfast or as an extra with a meal.

Can be eaten as such or with a spread like a slice of bread. The cakes combine perfectly with both sweet and spicy spreads.

Energy 1665kJ/393kcal
Fat 3.2g
of which saturates 0.9g
of which mono unsaturates 0g
of which polyunsaturates 0g
Carbohydrate 82g
(of which sugar) 0g
Fibre 3.1g
Protein 7.8g
Salt 0.25g

Store in a cool and dry place.