Schlagfix, Universal Whipping Cream In Tetrapack, 200ml

• Vegan alternative to whipped cream
• For whipping
• Based on vegetable fat
• For desserts, hot drinks & more

The delicious vegan alternative to whipped cream based on vegetable fat

Does whipped cream simply go with a piece of cake? Not necessarily, because alternatively you can also reach for a vegetable product from Schlagfix.

The vegan whipped cream from Schlagfix is made with vegetable fat, is light and airy, really delicious - and puts the icing on the cake in a vegetable way. Of course, you can also use it to refine your coffee, sundaes, hot chocolate and many other treats.

Universal whipped cream is a delicious vegan alternative to unsweetened whipped cream, which is wonderful to whip. It is not sweetened with additional sugar and can therefore be used not only in baking and preparing desserts, but also in cooking savory dishes. In soups, sauces or stir-fry dishes, the universal whipping cream provides that extra portion of creaminess. But also for all those who simply prefer their vegan cream alternative to be as little sweet as possible, the universal whipping cream from Schlagfix is perfectly suitable. Unopened, the whipped cream can also be kept unrefrigerated.

Can be stored at room temperature. Store in the refrigerator before consumption and after opening and use within 5 days.